ORGANIC ACACIA GUM POWDER
Gut, Digestion, Soluble Fibre, Stabiliser and Emulsifier
 
NO FILLERS :: HIGH QUALITY :: PURE :: PALEO & VEGAN :: NO ANTICAKING AGENTS :: NON GMO :: NO ADDITIVES 
 
Organic Acacia Gum also known as Gum Acacia or Gum Arabic, is a natural ingredient produced from the saps of Acacia Senegal trees, which are grown in various African countries, but mainly from the sub-Saharan Sachel region of northern Africa, coined the ‘Gum Belt’. The thick, amber-coloured sticky sap exuded by Acacia trees are harvested, they are further purified and turned into fine powder form in a facility located in France. Acacia gum can be used as an emulsifier or thickener in beverages or as a source of prebiotic soluble dietary fibre for additional health benefits. 

 
POTENTIAL HEALTH BENEFITS INCLUDE (based on a 5g serving size):
Good source of dietary fibre
Low in calories
Zero saturated fats
Zero sugars
 
FEATURES
Non-GMO verified
Sustainably sourced
Clean-label ingredient with no chemical used in manufacturing process
High in soluble fibre to act as a prebiotic supporting bowel health
May help to lower cholesterol levels
 
HOW TO USE:
Prebiotic & Fibre enrichment to food and beverages.
Stabiliser, emulsifier for your DIY protein powders, superfood blends.
 
Origin: Packaged in Australia from imported certified organic ingredients. 
Packaging:  Clear food grade resealable stand up pouches heat sealed for freshness.